Top trainers and breeders choose Connolly's RED MILLS

Connolly’s RED MILLS is quite literally the feed of champions, and is trusted by leading owners and trainers worldwide.
Our horse feed formulations provide all the nutrition high performance animals demand, using the finest of fresh, natural ingredients to support digestion, wellbeing and performance.
With our feeds you can be confident you are feeding a fully balanced diet, perfectly tailored by our expert nutritionists, to deliver all your horse's dietary needs.
We work closely with vets and research departments of leading universities to bring the latest nutritional technology to our products, and to you, our valued customers.


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From Our Blog

Olympic Showjumping Final – Best of Luck Edwina!

Written by Fiona Molloy on 25 August 2016

Olympic Showjumping Final – Best of Luck Edwina!

All eyes have been on the Olympic Showjumping from Rio for a great display in equestrianism, but the excitement is not over yet! The games showcase the best in Showjumping, Eventing and Dressage and although the medals for these disciplines have all been claimed, it is still all to play for in the Individual Showjumping final. 

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Feeding and Preparing Yearlings for Sale

Written by Sabrina Barnwell MVB MRCVS on 02 August 2016

Feeding and Preparing Yearlings for Sale

It is that time of year again when you are preparing yearlings for sale. Nutrition can play a key role in the preparation of horses for sales. Flat thoroughbreds are bred to start their racing careers at two or three years old and so at the auction stage have not yet reached maturity.

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Unbeaten Alrahma Has Connolly’s RED MILLS Cheveley Park in Her Sights

Created on 10 August 2016

French trainer Freddy Head has a high opinion of his unbeaten Group 3 winner, Alrahma, one of a massive 256 strong initial entry unveiled today for the four main juvenile events run at Newmarket’s Rowley Mile Racecourse during the three day Cambridgeshire meeting, Thursday, 22 September to Saturday, 24 September.  

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A Century Of Experience

Nestled in the scenic farm country in County Kilkenny, Ireland, Connolly's RED MILLS has been the home of the Connolly family business since 1908. Michael Connolly emigrates to Long Island in New York in the 1840s, working as a "head lad" for a French horse trainer based there. In 1866 he inherits a bakery back home in Ireland and returns.

In 1908 the company William Connolly & Sons Ltd is established in Goresbridge, County Kilkenny. Michael buys the mill for £400 and the dwelling house a year later for his younger son William for £500.

There are four mills in very close proximity, all harnessing the natural power from the river Barrow and its tributaries, all four producing similar products for the local farming community. To stand out from the crowd, William paints the roof of his mill red - hence the name Red Mills.

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